Both Doritos and Pringles are popular snack choices with distinct characteristics. Doritos offer a wider range of intense flavors and a satisfying crunch, while Pringles provide a unique, consistent texture and convenient packaging. The choice between the two depends on individual preferences regarding texture, flavor intensity, and ingredients.
Attribute | Doritos | Pringles |
---|---|---|
Flavor Variety | Wide range including Nacho Cheese, Cool Ranch, Spicy Sweet Chili, and many limited-edition and international options. As of 2025, 218 flavors exist. | Wide range, including Original, Cheddar Cheese, Sour Cream & Onion, BBQ, limited-edition, and collaborative flavors. |
Texture (crispiness, crunchiness) | Known for their crunchy texture. | Crisp and light, less crunchy than traditional potato chips. Harvest Blends are slightly thicker. |
Salt Content | Contains salt to enhance the taste. | Varies by flavor. Lightly Salted: 70mg sodium per 28g. Original: 150mg sodium per 28g. |
Spice Level | Varies depending on the flavor; some are spicy, others are milder. | Some spicy flavors like Jalape o and Scorchin' BBQ. Intensity varies. |
Ingredients Quality | Primarily made from corn, vegetable oil, and seasonings. Some varieties contain artificial ingredients. Frito-Lay plans to introduce cleaner versions. | Made from processed potatoes, potato flakes, vegetable oil, and starches. Considered highly processed with non-food additives by some. |
Artificial Flavors/Colors | Many flavors contain artificial colors like Yellow 6, Yellow 5, and Red 40, and artificial flavors. | Some flavors contain artificial colors and flavors. |
Calorie Count per Serving | Approximately 150 calories per 28g serving (about 12 Nacho Cheese chips). | Original: Approximately 150 calories per 28g (about 15 crisps). Lightly Salted: 150 calories per 16 crisps. A 67g serving contains 350 calories. |
Fat Content per Serving | About 8g of total fat per 28g serving of Nacho Cheese. | Original: 9g total fat per 28g. Lightly Salted: 9g total fat per serving. |
Sodium Content per Serving | Approximately 210mg of sodium per 28g serving of Nacho Cheese. | Original: 150mg per 28g. Lightly Salted: 70mg per 28g. |
Packaging Size Options | Available in various sizes, from single-serving to party-size bags. | Snack Stacks, small portable cans, standard and family-size cans. |
Price Point | Varies depending on size and location. | Varies depending on size and retailer. |
Availability (in stores/online) | Widely available in stores and online. | Widely available in stores and online. |
Pros | Wide variety of flavors, Satisfying crunch, Widely available | Wide variety of flavors, Unique, consistent texture, Convenient packaging to protect chips from damage, Widely available |
Cons | Contains artificial flavors and colors, Some find certain flavors overpowering, Some reviewers have noted a slight artificial flavor or aftertaste, Some feel slightly guilty after eating them, Some find Doritos relatively expensive compared to other snack options | Considered highly processed by some, Some flavors contain artificial colors and flavors, Some reviewers report tasting artificial flavors or a waxy, greasy film, Original flavor can be too salty for some, Doesn't stay fresh as long as bagged chips once opened |