Both Green Chef and Sunbasket are strong contenders in the meal kit delivery service market, particularly for those prioritizing organic ingredients and diverse dietary options. Sunbasket edges out Green Chef in terms of organic ingredient availability, while Green Chef offers a broader selection of meals and more flexible ordering. Potential customers should weigh these factors against their individual needs and preferences, as well as consider reported issues with delivery and portion sizes.
| Attribute | Green Chef | Sunbasket |
|---|---|---|
| Organic ingredients availability | USDA-certified organic meal kit company, prioritizes using organic produce and eggs. Not every ingredient is organic, but emphasizes high-quality and sustainably sourced items. | Approximately 99% of produce is organic; also uses organic milk, yogurt, eggs, and tofu. |
| Dietary plan options | Keto, Paleo, Mediterranean, Plant-Based (Vegan and Vegetarian), Protein Packed, Calorie Smart, Gluten-Free, Gut & Brain Health, Fast & Fit | Paleo, Carb-Conscious, Gluten-Free, Vegetarian, Pescatarian, Mediterranean, Keto-Friendly, and Diabetes-Friendly. Filters for meals that are <600 calories, ready in <20 minutes, or fit specific dietary restrictions like dairy-free, soy-free, and vegan. |
| Meal variety per week | Over 40 meals each week. Over 80 menu and market options weekly. | Around 20 meal kit recipes and 10 prepared meals each week, including vegetarian, seafood, and meat/poultry dishes. Options like pasta, curries, tacos, and grain bowls. |
| Recipe clarity and ease of cooking | Pre-measured and prepped ingredients and easy-to-follow recipe cards. Most recipes take about 30 minutes to prepare. | Recipes are designed to be easy to follow, with many meals ready in 30 minutes or less. "Speedy" options ready in 20 minutes or less. Some meals are oven-ready or fully prepared. |
| Ingredient quality and freshness | Works closely with suppliers and aims to use seasonal ingredients to maximize freshness. Prioritizes high-quality ingredients, including organic produce and proteins raised with high animal welfare standards. | High-quality, seasonal ingredients, with house-made spice blends and sauces. Sustainably sourced seafood and meat without hormones or antibiotics. Ingredients generally reported as fresh upon arrival. |
| Packaging sustainability | Mostly recyclable or compostable packaging. Boxes made with corrugated cardboard containing at least 40% recycled content, and the insulation is 85% recyclable and compostable. Offsets 100% of their carbon emissions and plastic packaging. | Mostly recyclable, reusable, or compostable packaging. Uses paper bags instead of plastic for meals, and coolers and ice packs are recyclable. |
| Customization options | Select as many lifestyle preferences as you * The result of the product comparison is based on the user feedback, specifications, and other information provided in the profiles. The user should read the following comparison to make an informed decision. The information is assumed to be accurate at the time of creation. Always check the vendor's website for up-to-date information.`, The two meal kit services, Green Chef and Sunbasket, cater to health-conscious individuals with a focus on organic and sustainable ingredients. Sunbasket has a slight edge in organic ingredients, boasting approximately 99% organic produce. Green Chef stands out with a wider variety of meal options and more flexible minimum order quantities. Both services offer diverse dietary plan options and emphasize easy-to-follow recipes with quick preparation times. However, both have reported issues with delivery reliability and portion sizes. | — |