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Food markets: Fly By Jing Sichuan Chili Crisp vs. Impossible Foods Sausage Patties

Quick Verdict

Fly By Jing Sichuan Chili Crisp and Impossible Foods Sausage Patties cater to different culinary needs. Fly By Jing is a condiment to enhance various dishes with its unique flavor profile, while Impossible Sausage Patties serve as a plant-based alternative to traditional pork sausage. The choice depends on whether you're looking for a flavor enhancer or a meat substitute.

Key features – Side-by-Side

AttributeFly By Jing Sichuan Chili CrispImpossible Foods Sausage Patties
NameFly By Jing Sichuan Chili CrispImpossible Foods Sausage Patties
Flavor ProfileHot, spicy, tingly, crispy, deliciously savory, umami, hints of ginger, seaweed, and shallotsSavory. Some reviewers note a peppery bite. The spicy version includes crushed red pepper and cayenne.
IngredientsNon-GMO Sichuan rapeseed oil, non-GMO soybean oil, dried chili pepper, fermented soybean, garlic, shallots, ginger, sesame oil, salt, Sichuan pepper, seaweed powder, spices, all-natural ingredients, contains soy and sesame, free of wheat, tree nuts, shellfish, peanuts, milk, lactose, gluten, fish, eggs, dairy, and caseinWater, soy protein concentrate, sunflower oil, coconut oil, methylcellulose, salt, yeast extract, cultured dextrose, spices, food starch modified, onion powder, dextrose, garlic powder, natural flavors, citric acid, soy leghemoglobin, vitamin E (tocopherols), soy protein isolate, vitamins & minerals (zinc, B3, B6, B2, and B12).
Spice LevelMedium (4 or 5 out of 10), intensely flavorful but not off-the-charts spicy, some find it mild or more savory than spicySavory is considered medium spice. The spicy version has a "fiery taste".
TextureCrispy, contains crispy bits, some reviewers felt it was too oily or lacking in crispnessDescribed as having a meaty texture. The spicy version has a juicy interior and a crunchy exterior.
Vegan/Vegetarian StatusVeganVegan/Vegetarian. Contains no animal products.
Protein Content (per serving)0g6g per patty. Some sources state 7g.
Fat Content (per serving)3g per 1 tsp (5g) serving, 10g per 1 tbsp serving7g total fat per patty. Saturated fat is 2.5g per patty.
Sodium Content (per serving)65mg per 1 tsp (5g) serving, 240mg per 1 tbsp serving310mg per patty for savory. 320mg for spicy.
Serving Size1 tsp (5g) or 1 tbsp1 patty (46g).
Shelf Life/Expiration DateNot availablePerishable, keep frozen.
Packaging6 oz jarResealable. Comes in a pouch.
PriceAround $15 for a 6oz jar. Prices may vary depending on the retailer.$7.64 per 12.8 oz package
AllergensContains soy and sesame, free of wheat, tree nuts, shellfish, peanuts, milk, lactose, gluten, fish, eggs, dairy, and caseinContains soy. Gluten-free. Bioengineered. No animal hormones or antibiotics.

Overall Comparison

Fly By Jing: 3g fat and 65mg sodium per 1 tsp serving; Impossible Sausage: 6g protein, 7g fat, and 310mg sodium per patty.

Pros and Cons

Fly By Jing Sichuan Chili Crisp

Pros:
  • Complex flavor profile with umami notes
  • Versatile for different types of dishes
  • Contains no artificial flavors or preservatives
Cons:
  • Some users report issues with the packaging
  • Some reviewers felt it was too oily or lacking in crispness

Impossible Foods Sausage Patties

Pros:
  • Tastes very similar to real meat
  • Seasoned to taste like traditional pork sausage
  • Sausage casing maintains its shape during cooking
  • Browns to perfection
  • Texture is spot on to real meat
  • Has a juicy, meaty mouthfeel
  • Springy and bouncy, like pork sausage
Cons:
  • No major disadvantages reported.

User Experiences and Feedback